As Greater Montreal’s prime Wedding facility, we pride ourselves in offering our clients not only a state of the art building but also a place where Service & Respect are at the center of it all. Our Wedding Coordination Team at Le Challenger will be with you every step of the way as you move through the various stages of your wedding planning and execution. We will assist you with efficiency and effectiveness.


Kosher Events
At Le Challenger, we care deeply about your traditions. We now offer Kosher services and would be pleased to host your next kosher event. With our newly designed Kosher kitchen, you can choose your own Vaad Ha’ir approved Kosher caterer and we will do the rest!


Kosher Wedding Menu

Wine Station
Martini Bar
Open bar all evening
Hot and Cold Canapés

Choice of 4 stations
Norwegian, Deli, Asian, Sushi, Mexican & Mediterranean

During the meal:
Champagne Station after Choupa
Soft drinks, Mineral water
Red and white wine (french service)

Main courses (Any (1) one of)
Chicken Cordon Bleu
Chicken Marsala
Veal Medallion
Veal Millefeuille
Spencer of veal
Veal chop in cognac sauce
Veal Marsala
Roast Beef au jus

Main Course contours, choice of:

Citrus Salad
Exotic Salad
Mesclun Salad

Hors-d’oeuvres: (Any (1) one of)
Smoked salmon rosettes
Baluchon of salmon with caviar saffron
Vegetable crêpe
Grilled vegetables with balsamic reduction
Chilean sea bass on bed of leek or caramelized onions
Penne napolitana

Lemon Granita
3 colour sorbet

Black forest in coupe
Coffee, Tea

Sweet Table
Assorted pastries
Croquemouche, assorted cakes
Fruit brochettes, Pineapple, coconut, orange dipped in chocolate
Crepe Suzette
Mirror of fresh fruits
Irish Coffee Station
Mirror of Chocolates
Imitation Wedding Cake (with real top)

White Glove service
Bridal Suite
Seat covers
3 votives per table
Place Cards
Choupa set-up
* ** In-house coordinator **

Non Kosher Events
International Wedding Package

Refreshment station
Egg rolls
Chicken wings
During the meal
Champagne toast, soft drinks, regular & sparkling water, Red & white wine, beer

Antipasto caprese, Smoked salmon rosette & grilled vegetables or Vegetable crêpe

Cavatelli, orecchiette, farfalle, fusilli, pennine, gnocchi (regular & stuffed) Manicotti, fazzoletti, pappardelle, medaglione, conchiglioni, cannelloni, tortellini, baluchon, crêpe fiorentina (Served with sauces of your choice)


Main courses
Pork chop stuffed with mozzarella with porto sauce
Roast veal with cognac sauce
Scaloppini of veal/chicken with marsala or piccata sauce
Chicken cordon bleu
Rib steak

All served with vegetables
We offer meals for special dietary needs

Chocolate mousse
Crêpe or tulip aux fraises, or Trio of gelato, or Tiramisu
Coffee, tea, espresso, cappuccino

Open bar after the meal
Later in the evening
Mirror of fresh fruits, Mini pastries, Biscotti, and Homemade pizza, all served on a decorated coffee table